case pack 2 / 4 lb. bags; 32 servings per case
(vegetarian / gluten-free / halal)
Pao Bhaji is India’s street food. A serving of Pao Bhaji consists of the bhaji (a potato based curry) and the pao (often a hamburger roll) toasted and garnished with coriander and slices of onions. Just add your own roll or bun to Monsoon Kitchens (MK) Pao Bhaji the result is a convenient, tasty, vegetarian sandwich. All natural, no artificial ingredients or preservatives.
Thaw MK Pao Bhaji in the refrigerator or hot water bath.
Empty product into container and heat to an internal temperature of 165° F.
Refrigerate unused portion and use within 3 days. Do not refreeze.
caution:Do not place bag in steamer. Failure to follow directions could result in injury and loss of product
A tasty Indian street food MK Pao Bhaji makes lip smacking vegan filling for sandwiches/wraps
Make Indian-style sloppy joes
Potatoes, Tomatoes, Water, Onion, Green Peas, Cauliflower, Canola Oil, Green Bell Pepper, Tomato Paste, Spices, Salt, Ginger, Garlic, Unsalted Butter, Jalapeno Pepper, Cilantro, Turmeric, Dried Fenugreek Leaves