product number: PMK 5006 case pack 2 / 4 lb. bags; 25 servings per case
Mattar Paneer
(vegetarian / gluten-free / halal)
Another North Indian favorite of sweet peas (mattar) combined with cheese (paneer) and cooked in a spicy tomato curry sauce. All natural, no artificial ingredients or preservatives.
cooking directions
Thaw Monsoon Kitchens (MK) Mattar Paneer in the refrigerator or hot water bath
Empty product into container and heat to an internal temperature of 165°F
Refrigerate unused portion and use within 3 days. Do not refreeze.
caution:Do not place bag in steamer. Failure to follow directions could result in injury and loss of product
serving suggestions
Serve MK Mattar Paneer with Basmati Rice or Naan for a satisfying vegetarian meal
ingredients
Water, Green Peas, Paneer (Cheese made with Pasteurized Milk, Acetic Acid, Citric Acid), Onions, Tomato Paste, Canola Oil, Ginger, Spices, Milk, Cilantro, Turmeric Contains: Milk